- 1 Appetisers
- 1.1 Breakfast and Lunch
- 1.2 Children's menu
- 2 Bakery
- 3 Hot dishes
- 3 Main dishes
- 4 Grilled dishes
- 5 Soups
- 6 Desserts
- 7 Alcohol
- 7.1 Wine
- 7.2 Beer
- 7.3 Snack for beer
- 8 Soft drinks
- 9 sauces
- Second courses
-
13₾
Bozbashi with beef
Caucasian soup with the addition of Georgian spices, chickpeas and potatoes with beef. -
15₾
Bozbashi with Lamb
Caucasian soup with Georgian spices, chickpea and potatoes with lamb meat. -
12₾
Broccoli cream soup
-
16₾
Meat borsch
Ukrainian dish based on a classic recipe with beef, served in a pumpkin. -
11₾
Borsch
Ukrainian dish according to a classic recipe, served in a pumpkin. (without meat) -
15₾
Hash
Caucasian soup based on beef broth on the bone (ingredients can be added according to your preferences). -
17₾
Chikhirtma
White chicken soup from Eastern Georgia. -
10₾
Khorttsveni
Traditional Mtiulitian soup made with lamb broth and addition of mint and cilantro. -
16₾
Kharcho
Georgian soup made with beef broth with traditional spices and rice. -
12₾
Pumpkin soup
-
32₾
Imeretian Kharcho
Traditional Imeretian dish based on caramelized onions, beef and nut paste.