• 19

    Elgak

    A traditional Svanetian pastry filled with mashed potatoes, Georgian walnuts, and aromatic Svan spices. Rich in flavor and completely vegan.

  • 27

    Fish Kubdari

    Traditional Georgian pie with a flavorful fish filling and aromatic spices.
  • 6

    Chvishtari

  • 28

    Fydchin

  • 31

    Khachapuri “Lazuri”

  • 4

    Bread

  • 4

    Mchadi

    Traditional pie made from corn flour.
  • 18

    Habidzgina

    Khachapuri with delicate potato and cheese filling.
  • 18/19

    Adjarian khachapuri

    • classical - 18
    • mushrooms - 19
  • 26

    Khachapuri on a spit (cheese-filled bread)

    Khachapuri on a spit with tender sulguni cheese and wine sauce, with notes of smoke.
  • 18

    Pkhlovani (pkhali pie)

    Traditional pie filled with beet tops, cheese and herbs.
  • 17

    Lobiani

    Pie with beans and spices.
  • 23

    Khachapuri from Mingrelia (cheese-filled bread)

    Thin dough khachapuri with Imeretian cheese and suluguni. Served with pepper jam.
  • 20

    Khachapuri from Imereti (cheese-filled bread)

    Thin dough khachapuri with Imeretian cheese.
  • 26

    Kubdari

    Traditional pie with beef meat and Gitsruli spice.