-
9₾Beef on a pillow of bulgur
9 lari – 100 g of meat in a dish
-
9 lari - 100 gr of fish in a dish₾Baked trout
-
11₾Belarus potato pancakes (Draniki)
-
21₾Chashushuli
Stewed pork in tomato sauce with vegetables. -
18₾Ojakhuri
Taditional family dish with baked potatoes, pork and aromatic salt in a creamy sauce. -
18₾Kuchmachi with hominy
Megrelian dish: chicken liver with smoked spices and mamaliga (porridge). -
21₾Gebzhalia with Banush
Author's combination of traditional Ukrainian and Georgian cuisine. Corn porridge Banosh and sulguni cheese stuffed with Nadugi and spices. -
20₾Abkhazia with quince puree
Minced pork in a soft casing on quince puree. -
2₾Khinkali
- mushrooms - 2₾
- mutton - 2₾
- cheese - 2₾
- garlic - 1,5₾
- potato - 1,8₾
- kalakuri - 2₾
- veal with lamb - 2₾
- veal - 2₾
-
9₾/11₾Homemade potatoes
- classic - 9₾
- mushrooms - 11₾
-
15₾Lobio (stewed beans)
Traditional bean dish. -
28₾Imeretian Kharcho
Traditional Imeretian dish based on caramelized onions, beef and nut paste. -
25₾Chakondrili
Beef stewed in white wine with caramelized onions and Georgian spices with a dominant taste of mountain thyme. -
14₾Ajapsandali
Stewed vegetables served in eggplant. -
9 lari - 100 gr of fish in a dish₾Baked trout with roasted vegetables
9 lari - 100 gr of fish in a dish -
25₾Shkmeruli
Chicken meat in a delicate garlic-cream sauce.