Adjika Restaurant

Taste born from Georgia’s flavors!

We welcome you to Adjika — our restaurant of Georgian cuisine. Saint George patronizes Georgia in the sky and the queen of spices runs everyone in the kitchen. But our main seasoning is love.

If you are looking for a place with authentic cuisine and cozy family atmosphere — you should pay us a visit! We’ve already set a table for you!

Some of our menu items

  • 26

    Baked trout

  • 10/40/14.5/68

    Wine

    • Tsinandali 150 / 750 - 10/40
    • Besini rosea 150 / 750 - 11/50
    • KHIKVI - Makashvili Wine Cellar 750 - 140
    • KISI MARANI RESERVE - GIOS MARANI 150/750 - 15/70
    • KISI Tavankari 150/750 - 12/60
    • Mukuzani Wine Man 150/750 - 13/60
    • Barakoni Aleksandrouli 150/750 - 22/103
    • Barakoni Tetra 150/750 - 18/83
    • MTSVANE TAVANKARI 150/750 - 14.5/68
  • 32

    Chakondrili

    Beef stewed in white wine with caramelized onions and Georgian spices with a dominant taste of mountain thyme.
  • 17

    მოდი დამაგემოვნე

    Author's salad of three types of lettuce with apple chips and sesame seeds in sauces.
  • 28

    Khachapuri “Lazuri”

  • 16

    Sinori

    Traditional dish of Adjara region in a sweet interpretation with nadugi, cinnamon, lemon zest, honey and nuts.

CALL US: +38 (012) 34 56 789

You have no Posts.