Adjika Restaurant

Taste born from Georgia’s flavors!

We welcome you to Adjika — our restaurant of Georgian cuisine. Saint George patronizes Georgia in the sky and the queen of spices runs everyone in the kitchen. But our main seasoning is love.

If you are looking for a place with authentic cuisine and cozy family atmosphere — you should pay us a visit! We’ve already set a table for you!

Some of our menu items

  • 11 / 22/10 / 20

    PELMENI ( semi-finished product )

    • pork - beef 0,5 / 1 kg - 11 / 22
    • salmon 0,5 / 1 kg - 18 / 35
    • shrimp 0,5 / 1 kg - 17 / 35
    • turkey 0,5 / 1 kg - 17 / 30
    • chicken 0,5 / 1 kg - 10 / 20
  • 10

    Glintwine (Mulled Wine)

    • mulled wine red - 10
    • mulled wine white - 10
  • 10/15

    Tea

    • black - 10
    • black with linden - 10
    • green - 10
    • karkade hips - 10
    • with mountain thyme - 10
    • herbal mix - 10
    • Winter Tea - 15
  • 25

    Branded Cheese Plate

    Assorted signature aged cheeses of the Adjika restaurant: acacia honey, wine sauce, thyme, Imeretian saffron, sumac).
  • 17

    Chanahi

    Persian a traditional dish of tender lamb, potatoes, eggplants, tomatoes and aromatic spices. It is cooked in a clay pot, which gives the dish a unique taste and texture.

  • 21

    Khachapuri from Mingrelia (cheese-filled bread)

    Thin dough khachapuri with Imeretian cheese and suluguni. Served with pepper jam.

CALL US: +38 (012) 34 56 789

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